Tolstorebrov, Ignat, Norwegian University of Science and Technology, Noruega
- General Papers
Investigation of influence of pre-treatment and low-temperature on drying kinetics, sorption properties, shrinkage and color of brown seaweeds (Saccharina Latissima) Resumen
- Drying Processes - Poster presentation
Description of atmospheric freeze-drying of brown seaweeds (Saccherina Latissima) with respect to thermal properties and phase transitions Resumen
- Drying Processes - Poster presentation
Description of atmospheric freeze-drying process of organic apples using thermo-physical properties Resumen