Detalles del autor

Nema, P. H., Department of Food Engineering, National Institute of Food Technology Entrepreneurship and Management, 131028 Haryana, India, India

  • - Drying Processes - Poster presentation
    Development of cost-effective protocol for preparation of dehydrated paneer (Indian cottage cheese) using freeze drying

Creative Commons License
Este trabajo está licenciado bajo Reconocimiento-NoComercial-SinObraDerivada 4.0 Internacional .

ISSN 2603-5855